
56 Center Street, Southington, CT
Mediterranean Passion. Center Street Style.
Where Every Evening Is an Occasion
The Manhattan brings the soul of the Mediterranean to the heart of Southington. Beneath the glow of candlelight, discover scratch-made cuisine crafted by Chef Fabian, a New York Times 4-Star Rated Culinary Artist.
Every dish, every dessert, every sauce is made in-house from the finest ingredients -- because shortcuts have no place at our table. Pair your meal with a handcrafted cocktail from our bar and let the evening unfold.
Business Hours
Happy Hour
Meet Chef Fabian
With decades of experience in some of the finest kitchens in the Northeast, Chef Fabian brings a relentless commitment to scratch-made excellence. Every sauce, every pasta, every dessert is crafted from the ground up.
His Mediterranean-inspired menu draws on the bold flavors of Spain, Italy, and North Africa, reinterpreted with seasonal New England ingredients and an artist's touch.
"There are no shortcuts to great food. Every dish tells a story, and ours begins from scratch."


Host Your Next Occasion
From intimate celebrations to corporate gatherings, The Manhattan offers a refined setting for events of every kind. Our team will work with you to craft a bespoke menu and atmosphere.
Private dining, full buyouts, and off-site catering available. Let us make your next event unforgettable.
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